Tastes Like Crab Roe

I had a can of Reese Mussels in Red Pepper Sauce this morning.  They taste so good and the leftover juice and oil looked so attractive that it seemed like such a waste to just dump it.  So I beat in three eggs and cooked the mixture in the microwave for two minutes.  The end product smells and tastes very much like crab roe!  Specifically, when there's roe in the chilli crab dish.  Even the texture of the cooked egg feels like soft-cooked crab roe.  Yum!